Showing posts with label bread. Show all posts
Showing posts with label bread. Show all posts
Monday, September 21, 2015

Rosemary bread - Torta di pane al rosmarino

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<div style="text-align: left;">&nbsp;</div> INGREDIENTS 400 g stale bread 1 liter of milk 3-4 sp...
Saturday, November 15, 2014

Tuscan cabbage (kale) crostini - crostini al cavolo nero

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INGREDIENTS 1 kg black cabbage (kale). 12 slices of  tuscan bread  Garlic  Extra-virgin olive oil.  Salt PREPARATION ...
Saturday, July 12, 2014

Tomato and Bread Soup - Pappa al pomodoro

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INGREDIENTS 300 g of stale Tuscan bread 800 g ripe tomatoes a sprig of basil leaves salt pepper extra virgin olive oil two ...
Thursday, July 10, 2014

Spinach strudel - strudel di spinaci

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INGREDIENTS for the strudel pastry 200 g stale bread 200 g potatoes 70g butter enough flour salt INGREDIENTS ...
Wednesday, February 5, 2014

Bread cake - torta di pane

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INGREDIENTS 125 g stale bread 125 g sugar 2 eggs 100 g butter 500 ml milk 50 g raisins 100 g chocolate chips 1 ripe pear P...
Friday, March 29, 2013

Ribollita Soup - Zuppa Ribollita

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RIBOLLITA INGREDIENTS 300 g stale Tuscan bread 400g dried white beans A cabbage A cabbage 3 bunches of beets 2 potatoes 2...
Thursday, January 3, 2013

Leeks soup - minestra di porri

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Leeks soup - minestra di porri INGREDIENTS SERVING 4 6 leeks one liter of broth olive oil grated Parmesan cheese salt a...
Saturday, September 8, 2012

Crostini con paté di olive

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Crostini con paté di olive INGREDIENTS ( Serves 4 ) • Tuscan bread • 180g black olives without sto...
Tuesday, September 4, 2012

Tomato sauce (conserva di pomodoro)

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Tomato sauce (conserva di pomodoro) INGREDIENTS 2-3 kg ripe tomatoes San Marzano some basil leaves 2-3 onions, 2-3 stalks...
Tuesday, August 28, 2012

Bruschetta with tomatoes

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Bruschetta with tomatoes INGREDIENTS FOR 4 PERSONS 8 slices of Tuscan bread 300g ripe tomatoes 4 tablespoons of ex...
Saturday, August 18, 2012

Spelt salad ( Insalata di Farro )

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Spelt Salad ( Farro Salad ) INGREDIENTS • 280g spelt • 1 egg • 125 g mozzarella • A handful of green...
Saturday, July 21, 2012

Coccoli ( Bread dough fritters)

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Coccoli ( Bread of ball fried ) INGREDIENTS • 500g flour • 350 ml water • 25g brewer’s yeast • Salt • ...
Saturday, June 23, 2012

Panzanella ( Italian tuscan bread salad )

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Panzanella ( Italian tuscan bread salad ) INGREDIENTS • 2 large ripe tomatoes, cut into bite-size pieces • 1 sma...