Showing posts with label onion. Show all posts
Showing posts with label onion. Show all posts
Sunday, January 13, 2013

Spelt soup with beans - zuppa di farro

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INGREDIENTS 4 persons 150 gr. Spelt 200 gr. Red beans writings, dry   1 small onion   1 tablespoon of chopped tom...
Saturday, November 10, 2012

Onion omelette - Frittata di cipolle

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Onion omelette - Frittata di cipolle INGREDIENTS 4 eggs 2 medium onions rose salt olive oil pepper PREPARATION Cu...
Saturday, October 27, 2012

Baked rabbit in his sauce - Coniglio alla cacciatora

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Baked rabbit in his sauce - Coniglio alla cacciatora INGREDIENTS 400g minced meat 2 cloves of   garlic a sprig of   ro...
Monday, October 15, 2012

Tuscan meatballs - Polpette Toscane

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TUSCAN MEATBALLS (POLPETTE TOSCANE) SERVES: 4 INGREDIENTS 400g minced meat 1 egg 1 potato A handful of parsley Breadcrumbs...
Friday, October 12, 2012

Peperonata

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PEPERONATA INGREDIENTS 1kg in total of red and yellow peppers 1 onion 1 clove of garlic 400 g tomato sauce extra virgin olive o...
Saturday, September 8, 2012

Crostini con paté di olive

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Crostini con paté di olive INGREDIENTS ( Serves 4 ) • Tuscan bread • 180g black olives without sto...
Saturday, July 21, 2012

Coccoli ( Bread dough fritters)

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Coccoli ( Bread of ball fried ) INGREDIENTS • 500g flour • 350 ml water • 25g brewer’s yeast • Salt • ...
Saturday, June 23, 2012

Panzanella ( Italian tuscan bread salad )

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Panzanella ( Italian tuscan bread salad ) INGREDIENTS • 2 large ripe tomatoes, cut into bite-size pieces • 1 sma...